Cooking is something that Seo Soojin has always liked but she never had time to do it because of her busy idol schedule but now she had a solid career and had slowed down professionally, when the TBT channel executives discovered that she was an excellent cook they offered her a cooking show and she accepted immediately. On her show she received idols, actors, media personalities, most of them her longtime friends who would chat with her while cooking together, she had always felt comfortable with her guests but this time she was nervous, this time the guest is her own wife, it was no secret that she was married to Yeh Shuhua, the owner of a veterinary clinic in Seoul, but both were extremely discreet in their relationship, they did very few interviews together, one when Soojin came out and another when their marriage was announced, Shuhua never liked the spotlight and preferred to support her wife backstage along with the managers and staff.

Soojin smiled as she looked at the ring on her finger, she and Shuhua got married in Taipe three years ago and she missed the city, when they resumed their relationship they spent a couple of months there, restoring their relationship and bonding with Shuhua's parents, it wasn't easy but over time she and theYeh´s became friends.It was after a lot of talking that they decided to return to South Korea, Shuhua knew how much Soojin had dedicated herself to fulfilling her dream of being an idol and she didn't want to for her to give up her dream, they went back to Seoul and Soojin signed with a new company on the condition that her relationship with Shuhua was not hidden, she heard a lot of criticism from fans and the media for dating a woman but she didn't care, she was proud of Shuhua and wouldn't live a lie anymore

Soojin checked the table, all the ingredients were there, a small commotion at the door  showed that Shuhua had arrived, her wife had entered the studio talking excitedly with some of the managers, Shuhua had stopped by the veterinary clinic first to check on a patient

-Jin ah

Shuhua approached and left a kiss on her cheek.

-How is GomGom?

-She is recovering well; there was no problem during the night

-I'm glad to hear this

They straightened their clothes, washed their hands and stood in front of the cameras.

-Are you nervous?

-I can't wait to eat the ham and cheese bun, my waipo used to always make it when I was a kid

-Mrs Seo, we are ready to start

-Alright

Soojin double-checked the set and the director indicated that recording would begin.

-Hello, and welcome back to cooking time with me, Seo Soojin. Today we have a very special guest, the vet Yeh Shuhua

Shuhua waved at the camera in a shy way

-Also known as my wife

Soojin smiled at Shuhua who blew her a kiss making her blush.

-Today we are going to make a Yeh family recipe

-Ham and cheese bun

An excited Shuhua said making everyone in the studio smile, she looked radiant that day

-First, in the bowl of a stand mixer we will add heavy cream, milk, egg, sugar, cake flour, bread flour, yeast, salt and don't worry guys, the recipe will be on our page too

Soojin said as Shuhua took it item by item and showed it to the camera before handing it over to her wife.

-Use the dough hook attachment, and turn on the mixer to “stir.” Let it go for 15 minutes, occasionally stopping the mixer push the dough together, after that the dough is ready for proofing. Cover the bowl with a damp towel and place in a warm spot for 1 hour, as we are recording I already left other dough waiting

Shuhua took the bowl and handed it to Soojin

-Thank you baobei, now you gonna put the dough back in the mixer and stir for another 5 minutes to get rid of air bubbles

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